The Covent Garden Hotel's Sake Martini – Recipe
For something a little unexpected, enjoy this sophisticated cocktail. It is delicate, fragrant and easy to sip, and complements small pieces of parmesan.
Japanese-Inspired Martini
Makes a single portion
30ml gin – opt for a crisp gin variety
15ml Lillet Blanc – an aromatic French aperitif wine
15ml sake – select a smooth, medium-bodied variety
Measure the gin, Lillet Blanc and sake into a shaker, toss in plenty of ice cubes and stir thoroughly for 30 seconds to cool. Pour into a frosty martini glass and enjoy.
A refined martini variation with sake
